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woori news
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Chuseok is Sep. 23rd, 2018.
Chuseok is one of the largest and most widely celebrated holidays in South Korea. This holiday is a time of happiness and reconnecting as families gather, chat, and have great feasts. The primary reason for Chuseok in South Korea is to honor ancestors, but the holiday also serves the purpose of keeping the family together in a time when work and other obligations may separate people. Traditionally, Chuseok also allowed South Koreans to celebrate the Autumn harvest after a season of hard work. Chuseok is held on the 15th day of the 8th month on the lunar calendar, or the fall equinox. Since Chuseok is a holiday oriented around a great feast, there is also a large selection of unique South Korean food that is eaten. One of the most common holiday foods of Chuseok is songpyeon. Songpyeon is a sweet rice cake that is enjoyed as a snack or dessert. It is consisted of rice powder dough that has been stuffed with sesame seeds, red beans, chestnuts, and other fillings that vary from region to region. Songpyeon is steamed and covered with pine needles for a fresh scent. During Chuseok, South Koreans also enjoy rice liquor with their friends and family. |
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September 2020
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